Offices in: Victoria   |   South Australia   |   Queensland   |   New South Wales

Extra Virgin Olive Oil

Packaging: Bulk    Product Code: BKOLI 
Shelf Life: 12 Months   
Ingredients:Extra Virgin Olive Oil



Specifications

Free Fatty Acid:
<0.8 F.F.A. (IOC Limits)
Peroxide Value:
<20.0 meQ O2/kg Max. (IOC Limits)
Moisture:
0.1% Max
  Note: above oils specifications are at time of manufacture.

Typical Physical Properties

Density:
0.92 kg/litre
Viscosity:
50.65 cP
Flavour:
BLAND

Storage and Handling

To extend the life of this product, the following elements should be minimised during storage and handling;
Oxygen/Air, Moisture, Foreign matter, Temperature and Light.


For further information please
ring - 1300 88 22 99

Nutritional Infomation

Serving Size: 100 g
Oil analysis may vary with blends

Energy5020 kj
Protein0 g
Total Fat100 g
Saturated Fat16.68 g
Monounsaturated76.18
Polyunsaturated7.14 g
Total Carbs0 g
Sugars0 g
Cholesterol0 mg
Sodium0 mg
Check out our latest Video with
"Con the Fruiterer"


Value in Olive Oil!

Last year Cookers introduced a 10 litre 'bag in box' Extra Virgin Olive Oil and is availa…



Website by Ideograph